Whilst many brands were clinging to their past, Nicola Dal Toso was looking to the future. Each flavour has been developed to be paired with a readily available mixer, moving Sambuca from night time shot to an anytime refreshing long serve, not just broadening the occasion but also the consumer base.
Antica Sambuca is produced by the Dal Toso family; Francesco, Nicola and Patrizia work tirelessly to carry on the high standards of distillation started by Francesco’s father, Sante, in the 1920s. Their dedication can be seen through their family mantra “may love and commitment constantly feed each other to produce outstanding results” – and we say, long may that continue. See the brand come to life at www.anticasambuca.co.uk
Mandarin, Cherry, Amaretto, Tropical, Apple, Banana, Chilli, Raspberry, Liquorice.